2475 - 專題討論 英授 Taught in English
Seminar
教育目標 Course Target
指導學生資料搜尋、選定報告題目、閱讀文獻方法、撰寫報告等,以訓練學生上台報告的能力為主,包括服裝儀容、資料整理、投影片製作、時間管控、台風展現、口語表達技巧、圖表解說以及問題回答等。上學期為個別獨立,主要訓練文獻搜尋閱讀及簡報能力;下學期則採2~3人多篇合作,除訓練統整多篇互相有關連之文獻之能力,也練習團隊合作之協調、溝通、互相截長補短及共同學習能力與精神。由每位同學各挑選三年內發表完整的原著研究論文(original article)研讀後進行報告,期能呈現研究的目的、實驗方法、數據分析與討論。講者及聽講同學將接受下列訓練:(1)講者:決定適合討論並具吸引力之題目方向,由資料庫中搜尋擷取標的文獻。經由閱讀分析科學論文數據及論述,歸納整理後,再擇要具邏輯性地向聽講者進行正式報告並做後續之問答及討論。 (2)聽者:專心而仔細聆聽每週報告內容與講後之討論,形成並提出自己的問題與意見回饋講者。 (3)雙方:專題討論是專業的溝通方式,因此需要講求溝通之技巧與彼此瞭解尊重。講者能尋找聽者感興趣之題目,準備內容時以聽者接受度為依歸,報告過程關注臺下反應適時調整,報告後以感謝心嚴謹面對提問與意見。聽者先由閱讀摘要掌握聽講方向與重點,聽講時不論感興趣與否保持專注與欣賞態度,並在講後中肯與禮貌地發表問題與意見。雙方學習理性客觀之意見交換。
Instruct students to search for information, select report topics, read literature methods, write reports, etc., mainly to train students' ability to report on stage, including clothing and appearance, data organization, slide production, time management, typhoon presentation, oral expression skills, chart explanations, and question answering, etc. The first semester is for individual students to work independently, focusing on training their ability to search, read, and present documents. In the second semester, 2 to 3 people will work together on multiple articles. In addition to training the ability to integrate multiple interrelated documents, it also practices teamwork coordination, communication, mutual learning, and the ability and spirit to learn together. Each student will select a complete original research paper (original article) published within three years and then make a report after reading it. It is expected that the purpose of the research, experimental methods, data analysis and discussion will be presented. Speakers and students attending lectures will receive the following training: (1) Speaker: Decide on a topic that is suitable for discussion and attractive, and search for the subject literature from the database. After reading, analyzing, and summarizing the data and discussions of scientific papers, a formal report must be made logically to the audience and follow-up questions and answers and discussions. (2) Listener: Listen attentively and carefully to the content of the weekly report and the discussion after the lecture, formulate and raise your own questions and opinions to give feedback to the speaker. (3) Both parties: Thematic discussion is a professional communication method, so it requires communication skills and mutual understanding and respect. Speakers can look for topics of interest to listeners, prepare content based on listeners' acceptance, pay attention to audience reactions during the presentation process and make timely adjustments, and rigorously face questions and comments with gratitude after the presentation. Listeners should first grasp the direction and focus of the lecture by reading the abstract, maintain a focused and appreciative attitude when listening, regardless of whether they are interested or not, and express questions and opinions in a pertinent and polite manner after the lecture. Both parties learn to exchange opinions rationally and objectively.
課程概述 Course Description
1.Lead students to search for relating subjects of Restaurant and Hotel Management.
2. Train students to think independently, and increase ability of data collection and analysis.
1.Lead students to search for relating subjects of Restaurant and Hotel Management.
2. Train students to think independently, and increase ability of data collection and analysis.
參考書目 Reference Books
相關專書及學術期刊
Related books and academic journals
評分方式 Grading
評分項目 Grading Method |
配分比例 Percentage |
說明 Description |
---|---|---|
口頭及書面報告與討論 Oral and written presentations and discussions |
60 | 含講前準備、演講呈現及應答、書面報告 |
課堂參與 class participation |
30 | 含發問、引言及回應單及演講心得撰寫 |
上課態度 Attitude in class |
10 | 不做與課程無關活動,不遲到早退缺席(曠課達 3次,學期成績以0分計;遲到2次視同曠課1次) |
授課大綱 Course Plan
點擊下方連結查看詳細授課大綱
Click the link below to view the detailed course plan
相似課程 Related Courses
課程代碼 Course Code |
課程名稱 Course Name |
授課教師 Instructor |
時間地點 Time & Room |
學分 Credits |
操作 Actions |
---|---|---|---|---|---|
必修-2473
|
食科系4 何若瑄 | 五/7,8[AG102] | 1-1 | 詳細資訊 Details | |
必修-2474
|
食科系4 陳佩綺 | 五/7,8[AG103] | 1-1 | 詳細資訊 Details | |
必修-2476
|
食科系4 梁志弘 | 五/7,8[AG106] | 1-1 | 詳細資訊 Details | |
必修-2562
|
餐旅系4 汪淑台/陳錚中/朱惠玲/郭心甯 | 六/1 | 1-0 | 詳細資訊 Details | |
必修-2563
|
餐旅系4 周碩雄/林万登/李貴宜/張亦騏 | 六/2 | 1-0 | 詳細資訊 Details | |
必選-2801
|
建築系5 謝宗諺 | 一/3,4[系館] | 2-0 | 詳細資訊 Details | |
必選-2802
|
建築系5 陳林蔚 | 一/3,4[系館] | 2-0 | 詳細資訊 Details | |
必修-5413
|
生醫組碩1 黃光裕/范聖興/謝明麗/劉薏雯/趙偉廷/蔡玉真/陳仁祥/林玉雯 | 三/2[LS113] | 1-0 | 詳細資訊 Details | |
必修-5414
|
生醫組碩2 黃光裕/范聖興/謝明麗/劉薏雯/趙偉廷/蔡玉真/陳仁祥/林玉雯 | 三/3[LS113] | 1-0 | 詳細資訊 Details | |
必修-5415
|
生態組碩1 林惠真/關永才/汪碧涵/江智民/林宜靜/劉少倫/溫國彰 | 三/2[LS114] | 1-0 | 詳細資訊 Details | |
必修-5416
|
生態組碩2 林惠真/關永才/汪碧涵/江智民/林宜靜/劉少倫/溫國彰 | 三/3[LS114] | 1-0 | 詳細資訊 Details | |
必修-5417
|
生科博1 黃光裕/林惠真/范聖興/關永才/謝明麗/劉薏雯/趙偉廷/蔡玉真/汪碧涵/江智民/林宜靜/劉少倫/陳仁祥/林玉雯/溫國彰 | 三/4[LS114] | 1-0 | 詳細資訊 Details | |
必修-5418
|
生科博2 黃光裕/林惠真/范聖興/關永才/謝明麗/劉薏雯/趙偉廷/蔡玉真/汪碧涵/江智民/林宜靜/劉少倫/陳仁祥/林玉雯/溫國彰 | 三/4[LS114] | 1-0 | 詳細資訊 Details | |
必修-5521
|
化材碩博1 顏宏偉/林大溱 | 一/6,7[CME102] | 1-1 | 詳細資訊 Details | |
必修-5522
|
化材碩博2 顏宏偉/林大溱 | 一/6,7[CME102] | 1-1 | 詳細資訊 Details | |
必修-5644
|
環工碩1 陳玟伶 | 四/7[S102] | 1-1 | 詳細資訊 Details | |
必修-5645
|
環工碩2 宋孟浩 | 四/8[S102] | 1-1 | 詳細資訊 Details | |
必修-5647
|
環工博1 鄧宗禹/陳鶴文 | 四/7[S102] | 1-1 | 詳細資訊 Details | |
必修-5648
|
環工博2 環工教師 | 四/8[S102] | 1-1 | 詳細資訊 Details | |
必修-5692
|
資工碩1 黃育仁/陳達人 | 1-0 | 詳細資訊 Details | ||
必修-5693
|
資工碩1 廖啟賢 | 1-0 | 詳細資訊 Details | ||
必修-5694
|
資工碩2 何建明 | 1-0 | 詳細資訊 Details | ||
必修-5695
|
資工碩2 柯佳吟 | 1-0 | 詳細資訊 Details | ||
必修-5732
|
資訊專班1 劉榮春 | 1-0 | 詳細資訊 Details | ||
必修-5733
|
資訊專班2 石志雄 | 1-0 | 詳細資訊 Details | ||
必修-5772
|
電機系4,碩1 翁峻鴻 | 四/6,7[H105] | 1-0 | 詳細資訊 Details | |
必修-5773
|
電機系4,碩2 林士弘 | 四/6,7[H105] | 1-0 | 詳細資訊 Details | |
必修-6181
|
統計碩1 呂恒輝 | 二/6[M219] | 1-1 | 詳細資訊 Details | |
必修-6194
|
統計博2 林正祥 | 五/6[M438] | 1-1 | 詳細資訊 Details | |
必修-6232
|
資管碩1 林正偉 | 四/6,7[M243] | 1-0 | 詳細資訊 Details | |
必修-6233
|
資管碩2 吳金山 | 四/6,7[M425] | 1-0 | 詳細資訊 Details | |
必修-6284
|
經濟碩2 賀惠玲 | 五/6,7,8 | 1-1 | 詳細資訊 Details | |
選修-6460
|
社會碩博1,2 高承恕 | 三/9,10,11[SS401] | 3-0 | 詳細資訊 Details | |
選修-6513
|
社工碩博1,2 白倩如/曾華源 | 二/2,3,4[SS303] | 3-0 | 詳細資訊 Details | |
必修-6552
|
教育碩1 鄧佳恩 | 三/5,6,7 | 1-0 | 詳細資訊 Details | |
必修-6711
|
畜產系4,碩1 許馨云 | 1-1 | 詳細資訊 Details | ||
必修-6712
|
畜產系4,碩1 羅能文 | 1-1 | 詳細資訊 Details | ||
必修-6714
|
畜產碩2 陳珠亮 | 1-1 | 詳細資訊 Details | ||
必修-6715
|
畜產碩2 畜產教師 | 1-1 | 詳細資訊 Details | ||
必修-6717
|
畜產博1 吳勇初 | 1-1 | 詳細資訊 Details | ||
必修-6718
|
畜產碩博1 畜產教師 | 1-1 | 詳細資訊 Details | ||
必修-6719
|
畜產博2-7 歐柏榮 | 1-1 | 詳細資訊 Details | ||
必修-6761
|
食科技碩1 盧錫祺 | 五/1[AG122] | 1-0 | 詳細資訊 Details | |
必修-6762
|
食科技碩2 梁志弘 | 五/2[AG122] | 1-0 | 詳細資訊 Details | |
必修-6764
|
食工管碩1 陳佩綺/王良原/劉佳怡 | 五/5[研討室] | 1-0 | 詳細資訊 Details | |
必修-6765
|
食工管碩2 陳佩綺/王良原/劉佳怡 | 五/6[研討室] | 1-0 | 詳細資訊 Details | |
必修-6811
|
餐旅碩1 郭心甯 | 四/4[M207-3] | 1-1 | 詳細資訊 Details | |
必修-7043
|
建築碩2A 關華山 | 二/4,B | 2-0 | 詳細資訊 Details | |
必修-7093
|
工設碩1 工設教師/柯耀宗 | 0-0 | 詳細資訊 Details | ||
必修-7172
|
景觀碩1 鍾溫凊/黃章展/蔡淑美/鄒君瑋/黃宜瑜/吳佩玲/李麗雯 | 二/3 | 1-0 | 詳細資訊 Details | |
必修-7173
|
景觀碩2 鍾溫凊/黃章展/蔡淑美/鄒君瑋/黃宜瑜/吳佩玲/李麗雯 | 二/4 | 1-0 | 詳細資訊 Details | |
必修-7211
|
景觀專班1 鍾溫凊/黃章展/蔡淑美/鄒君瑋/黃宜瑜/吳佩玲/李麗雯 | 二/11,12 | 2-0 | 詳細資訊 Details | |
必修-7212
|
景觀專班2 鍾溫凊/黃章展/蔡淑美/鄒君瑋/黃宜瑜/吳佩玲/李麗雯 | 二/12,13 | 2-0 | 詳細資訊 Details |
課程資訊 Course Information
基本資料 Basic Information
- 課程代碼 Course Code: 2475
- 學分 Credit: 1-1
-
上課時間 Course Time:Friday/7,8[AG104]
-
授課教師 Teacher:盧錫祺
-
修課班級 Class:食科系4
-
選課備註 Memo:一人只能選一班專討,選修者第 8堂勿選其他課程
交換生/外籍生選課登記
請點選上方按鈕加入登記清單,再等候任課教師審核。
Add this class to your wishlist by clicking the button above.