6812 - 研究方法 英授 Taught in English

Research Methods

教育目標 Course Target

• Develop a beginning understanding of the conceptual foundations and methodological tools of quantitative and qualitative social research
• Select appropriate quantitative and/or qualitative research methods to study a given vulnerable population or policy problem.
• Locate, understand, critically analyze, and utilize professional hospitality management research reports and articles.
• Identify and discuss ethical issues related to research design and the reporting and use of research results.
• Discuss issues related to sampling, measurement, data collection, and internal and external threats to validity.
• To increase students’ awareness of how methodological issues being debated,
• To develop a written research proposal and oral presentation.

• Develop a beginning understanding of the conceptual foundations and methodological tools of quantitative and qualified social research
• Select appropriate quantitative and/or qualified research methods to study a given vulnerable population or policy problem.
• Locate, understand, critically analyze, and utilize professional hospitality management research reports and articles.
• Identify and discuss ethical issues related to research design and the reporting and use of research results.
• Discuss issues related to sampling, measurement, data collection, and internal and external threats to validity.
• To increase students’ awareness of how methodological issues being debated,
• To develop a written research proposal and oral presentation.

課程概述 Course Description

Giving the overview of Research Methods and insights into Research Methods components. Main topics include:
1.Clarifying the research question.
2.Research design strategy.
3.Data collection & preparation.
4.Data Analysis & interpretation.
5.Research reporting.
6.Management decision.

Giving the overview of Research Methods and insights into Research Methods components. Main topics include:
1.Clarifying the research question.
2. Research design strategy.
3.Data collection & preparation.
4.Data Analysis & interpretation.
5. Research reporting.
6. Management decision.

參考書目 Reference Books

• 張紹勳 (2007) 研究方法, 滄海書局, 04-27088787
• Mark Saunders, Philip Lewis and Adrian Thornhill ( 2009) Fifth Edition, Research Method for Business Student, Person / 施正屏 主譯 企業研究法 施正屏 學富文化事業有限公司

• Zhang Shuo (2007) Research Methods, Huahai Book Bureau, 04-27088787
• Mark Saunders, Philip Lewis and Adrian Thornhill ( 2009) Fifth Edition, Research Method for Business Student, Person / Shi Zhengping Main Translation Corporate Research Method Shi Zhengping Xuefu Culture Co., Ltd.

評分方式 Grading

評分項目
Grading Method
配分比例
Percentage
說明
Description
Class participation and Attendance
Class participation and Attendance
30 The learning process for this course will be primarily driven by class discussion. Hence, student participation, in the form of class discussion is an integral part of the course and attendance is strongly recommended.
Mid Term
Mid Term
30 The examination questions would by be set in forms of True/False statements, multiple choice questions or short-answered questions.

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課程資訊 Course Information

基本資料 Basic Information

  • 課程代碼 Course Code: 6812
  • 學分 Credit: 3-0
  • 上課時間 Course Time:
    Thursday/2,3,4[M207-3]
  • 授課教師 Teacher:
    張亦騏
  • 修課班級 Class:
    餐旅碩1
  • 選課備註 Memo:
    不開放推廣部附讀
選課狀態 Enrollment Status

目前選課人數 Current Enrollment: 9 人

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