透過課堂的講述與分組的報告，使學生對企業經營的生產、行銷、人事、研發、財務五大機能，與管理者規劃、組織、用人、領導、控制的五大功能，獲得具體的概念與瞭解。Through the lectures and sub-group reports, students can gain specific concepts and understanding of the five major functions of enterprise operation, including production, marketing, personnel, research and development, and financial functions, as well as managers' five major functions of planning, organization, employment, leadership and control.
介紹管理的基本概念、原則、方法包括管理的基本概念 、規劃 、組織 、領導 、控制。
Introduce the basic concepts, principles and methods of management, including the basic concepts, planning, organization, leadership, and control of management.
1.Management (2007), Stephen Robbins & Mary Coulter, Pearson Ed.
2.「管理學」第四版，林建煌，華泰文化。
3.商業週刊、遠見雜誌、經濟日報、工商時報…等產業面最新資訊。
1. Management (2007), Stephen Robbins & Mary Coulter, Pearson Ed.
2. "Management Science" fourth edition, Lin Jianhuang, Huatai Culture.
3. Latest information on the industry, such as business weekly, far-fetch magazines, economic daily, industrial and commercial reports, etc.
| 評分項目 Grading Method | 配分比例 Grading percentage | 說明 Description |
|---|---|---|
| 課程參與課程參與 Course Participation |
20 | 參與，不僅僅是出席 |
| 分組報告分組報告 Sub-group report |
20 | 報告組請事前準備書面資料給班上同學；另，本部分分數將由全體組員共享 |
| 期中測驗期中測驗 Midterm test |
30 | |
| 期末測驗期末測驗 Final test |
30 |
