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course information of 104 - 2 | 6777 Managerial Economics(管理經濟學)

Taught In English6777 - 管理經濟學 Managerial Economics


教育目標 Course Target

本課程透過講授、與討論的多元教學方式,強化同學的課程參與。透過討論的參與學習方式,期待可強化對於課程內容的理解。This course uses multiple teaching methods of lectures, discussions and discussions to enhance students' participation in the course. Through the participatory learning method of discussion, it is expected that the understanding of the course content can be enhanced.


課程概述 Course Description

經濟學主要在處理稀少資源進行最有效配置的問題。而管理經濟學,則在協助決策者(管理者)有效率的配置稀少資源、規劃企業策略、以及執行有效的策略。本課程主要以經濟學的概念,由需求面、廠商生產面,延伸討論到市場訂價等相關策略。
Economics deals primarily with the most efficient allocation of scarce resources. Managerial economics assists decision makers (managers) to efficiently allocate scarce resources, plan corporate strategies, and implement effective strategies. This course mainly uses the concepts of economics, from the demand side and the manufacturer's production side, to extend the discussion to market pricing and other related strategies.


參考書目 Reference Books

James R. McGuigan, R. Charles Moyer, Frederick H. deB. Harris(2011) Economics for managers, 12e, Cengage Learning Asia Pte. Ltd.
胡均立等人編譯 (2010) 《管理經濟學》,華泰出版社。
James R. McGuigan, R. Charles Moyer, Frederick H. deB. Harris(2011) Economics for managers, 12e, Cengage Learning Asia Pte. Ltd.
Compiled by Hu Junli et al. (2010) "Managerial Economics", Huatai Publishing House.


評分方式 Grading

評分項目 Grading Method 配分比例 Grading percentage 說明 Description
出席出席
Attend
20
課程參與課程參與
course participation
20
課程複習口頭報告課程複習口頭報告
Course review oral report
10
研究報告研究報告
research report
20

授課大綱 Course Plan

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相似課程 Related Course

選修-1921 Managerial Economics / 管理經濟學 (經濟系3,4,授課教師:羅台雄,二/2,3,4[SS201])

Course Information

Description

學分 Credit:0-3
上課時間 Course Time:Tuesday/6,7,8[食加廠]
授課教師 Teacher:劉佳怡
修課班級 Class:食科碩1,2
選課備註 Memo:
This Course is taught In English 授課大綱 Course Plan: Open

選課狀態 Attendance

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目前選課人數為 3 人。

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