6722 - 專題討論：食品科技組 英授 Taught in English
Seminar on Food Technology Section
教育目標 Course Target
藉由修習此課程, 培養學生搜尋資訊, 判斷理解,表達科學理論的能力, 同時達到以文字和口語來溝通的技巧 .
By taking this course, students can develop their ability to search for information, judge and understand, and express scientific theories, while also developing communication skills through written and spoken language.
課程概述 Course Description
1、指導學生選定報告題目，閱讀文獻方法，書寫報告格式等
2、指導口語表達技巧，圖表應用，報告呈現方式以及如何進行討論
1. Guide students in selecting report topics, reading literature methods, writing report formats, etc.
2. Guidance on oral expression skills, chart application, report presentation methods and how to conduct discussions
參考書目 Reference Books
各種英文學術專業書籍與期刊
Various English academic professional books and journals
評分方式 Grading
| 評分項目 Grading Method |
配分比例 Percentage |
說明 Description |
|---|---|---|
|
專題口頭報告 Special topic oral report |
60 | |
|
書面報告 written report |
10 | |
|
參與討問 Participate in discussions |
20 | |
|
出席 Attend |
10 |
授課大綱 Course Plan
點擊下方連結查看詳細授課大綱
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相似課程 Related Courses
| 課程代碼 Course Code |
課程名稱 Course Name |
授課教師 Instructor |
時間地點 Time & Room |
學分 Credits |
操作 Actions |
|---|---|---|---|---|---|
|
必修-6721
|
食科技碩1 梁志弘 | 五/1[AG121] | 1-0 | 詳細資訊 Details |
課程資訊 Course Information
基本資料 Basic Information
- 課程代碼 Course Code: 6722
- 學分 Credit: 1-0
-
上課時間 Course Time:Friday/2[AG121]
-
授課教師 Teacher:江文德
-
修課班級 Class:食科技碩2
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