使學生能夠藉由簡單的生化實驗學習生物化學之原理，並提升學生對生化之興趣。

Enable students to learn the principles of biochemistry through simple biochemical experiments and enhance students' interest in biochemistry.

透過實驗的操作，使學生的生化知識理論能更加清晰，課程內容設計主要有胺基酸的定性、蛋白質定量、螢光蛋白純化、蛋白質電泳、酵素水解、基因轉殖、質體DNA萃取、限制酵素剪切、PCR反應及洋菜膠電泳，一系列的課程使學生能藉由動手做，更能了解。

Through the operation of experiments, students' biochemical knowledge theory can be made clearer. The course content is mainly designed to include the characterization of amino acids, protein quantification, fluorescent protein purification, protein electrophoresis, enzyme hydrolysis, gene transfer, plastid DNA extraction, restriction enzyme shearing, PCR reaction and agar gel electrophoresis. A series of courses enable students to understand better through hands-on practice.

1.Stenesh, J. 1984. Experimental Biochemistry. Allyn and Bacon. Boston.
2.Chaykin and Sterling. 1966. Biochemistry laboratory techniques. Wiley. New York.
3.何芳陔、張為憲、丁一倪。1988。生物化學實驗第三版。環球書社。
4.周繼發、姜樹興、陳珠亮等教授。Biochemistry課堂講演講義。東海大學畜產與生物科技學系。
5.Food Science Department of Tunghai University, Schedule for Biochemistry Experiment, 2000
6.Mary K. Campbell and Shawn O. Farrell. 2009. Biochemistry (6th Edition). Saunders college.
7.姜樹興。 2009。動物營養學原理。華香園出版社。

1.Stenesh, J. 1984. Experimental Biochemistry. Allyn and Bacon. Boston.
2.Chaykin and Sterling. 1966. Biochemistry laboratory techniques. Wiley. New York.
3. He Fangyi, Zhang Weixian, Ding Yini. 1988. Biochemistry Experiments 3rd Edition. Universal Books.
4.Professors Zhou Jifa, Jiang Shuxing, Chen Zhuliang and others. Biochemistry class lecture notes. Department of Animal Husbandry and Biotechnology, Tunghai University.
5.Food Science Department of Tunghai University, Schedule for Biochemistry Experiment, 2000
6.Mary K. Campbell and Shawn O. Farrell. 2009. Biochemistry (6th Edition). Saunders college.
7. Jiang Shuxing. 2009. Principles of animal nutrition. Huaxiangyuan Publishing House.