闡述品質管制的大方向定義及範圍，進一步的讓同學聚焦於食品專業的品質管制，介紹品質管制實際於產業之應用，包括品質管制七大手法(Q7)與新七大手法(NQ7)、食品原料及成品抽樣檢驗方式、管制圖、品管圈(QCC)等。並以管制圖與普遍在食品業界的QC工程圖進行實務之案例演練，闡述目前用於業界的線上即時檢驗技術，用來達成自動化品管，同時企業也導入智慧化管理與企業資源整合系統(ERP)。修習本堂課程後，同學具備食品相關產業基本品質與衛生管理能力、認識智慧工廠的潮流趨勢，擺脫傳統的制式流程，邁向全面自動化世代之目標。

It explains the general definition and scope of quality control, further allows students to focus on quality control in the food profession, and introduces the actual application of quality control in the industry, including the seven quality control techniques (Q7) and the new seven techniques (NQ7), food raw materials and finished product sampling inspection methods, control charts, quality control circles (QCC), etc. It also conducts practical case exercises using control charts and QC engineering drawings commonly used in the food industry, and explains the online real-time inspection technology currently used in the industry to achieve automated quality control. At the same time, companies have also introduced intelligent management and enterprise resource integration systems (ERP). After taking this course, students will be equipped with basic quality and hygiene management capabilities in food-related industries, understand the trend of smart factories, get rid of traditional standard processes, and move towards the goal of a fully automated era.

品質管制是一門科學，也是一門藝術，其觀念為現代人所必須具備的知識，而其技能之應用與執行之成效更攸關企業經營、工廠生產甚至單純一個計畫或方案執行之成敗。『食品品質管制』課程著眼於食品工廠之品質管制實務，以深入淺出的方式從基本觀念介紹到實際應用技巧，內容簡明扼要，除講授外亦輔以實況模擬演練，以收成效。

Quality control is both a science and an art. Its concepts are knowledge that modern people must have, and the application and execution of its skills are more important to the success or failure of business operations, factory production, and even the execution of a simple plan or program. The "Food Quality Control" course focuses on quality control practices in food factories. It introduces basic concepts to practical application techniques in a simple and easy-to-understand manner. The content is concise and concise. In addition to lectures, it is also supplemented by live simulation exercises to achieve results.

1. 自編講義，上課投影片。

1. Prepare your own handouts and slides for class.