0653 - 微生物學
Microbiology
教育目標 Course Target
微生物學是生態保育、環境科學、農林與食品科學、臨床醫學、公共衛生、遺傳工程、分子生物或跨學科範疇的基礎，有助職涯就業力與相關領與之深造能力。本課程目標，在使學生認識微生物，學習微生物學知識，瞭解微生物學的應用與研究，為相關領域奠基。教授內容包括基礎微生物、微生物多樣性、臨床、環境與應用微生物學。採講授、錄影帶教學、專題討論與校外教學。
Microbiology is the foundation of bio-conservation, environmental science, agriculture and food science, clinical medicine, public health, transitive engineering, molecular biology or interdisciplinary areas, and helps career proficiency, related leadership and further education. The purpose of this course is to enable students to understand microbiology, learn microbiology knowledge, understand the application and research of microbiology, and lay the foundation for related fields. The professor's content includes basic microorganisms, microbial diversity, clinical, environmental and application microbiology. Teaching, film-taking teaching, topic discussion and off-campus teaching.
參考書目 Reference Books
Tortora, GJ, BR Funke, and CL Case. 2021. Microbiology, An Introduction. 13rd eds. Pearson International Edition. USA.
Tortora, GJ, BR Funke, and CL Case. 2021. Microbiology, An Introduction. 13rd eds. Pearson International Edition. USA.
評分方式 Grading
| 評分項目 Grading Method |
配分比例 Percentage |
說明 Description |
|---|---|---|
|
四次考試各佔 20% Each of the four exams accounts for 20% |
80 | 是非題、選擇題、問答題 |
|
回家作業、報告、校外教學心得報告 Homework, report, and report on off-campus teaching experience |
10 | |
|
演講心得、隨堂報告、課堂表現 Speech experience, lectures, lectures, and lectures |
10 |
授課大綱 Course Plan
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Click the link below to view the detailed course plan
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課程資訊 Course Information
基本資料 Basic Information
- 課程代碼 Course Code: 0653
- 學分 Credit: 3-0
-
上課時間 Course Time:Monday/3,4,Friday/2[LS113]
-
授課教師 Teacher:汪碧涵
-
修課班級 Class:生科系2-4
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