了解並會計管理的定義與重要性
了解並學習會計各項報表的用意及重要性
學習分析各類會計報表及運用報表分析結果撰寫提升方案
Understand and determine the definition and importance of management
Understand and learn the purpose and importance of each report
Learn and analyze various conference report and application report analysis results and write improvement plans
The main purpose of the subject is to learn how to use accounting as a managerial tool to improve operational efficiency and profitability of hospitality and tourism firms through revenue enhancement and cost reduction. Students should understand and apply a variety of analytical models to hospitality and tourism operations and investment such as forecasting, pricing, revenue and profit optimization, and capital budgeting.
The main purpose of the subject is to learn how to use accounting as a managerial tool to improve operational efficiency and profitability of hospitality and tourism firms through revenue enhancement and cost reduction. Students should understand and apply a variety of analytical models to hospitality and tourism operations and investment such as forecasting, pricing, revenue and profit optimization, and capital budgeting.
提供自編教材
餐旅會計學實務 林珍如編著 新文京出版社 ISBN:978-986-150-372-1
課程教材上載至東海Moodle平台
Provide self-edited textbooks
Catering and Tourism Association Practice by Lin Zhenru Xinwenjing Publishing House ISBN:978-986-150-372-1
Upload course textbooks to Donghai Moodle platform
| 評分項目 Grading Method | 配分比例 Grading percentage | 說明 Description |
|---|---|---|
| 上課出席 & 課堂作業練習上課出席 & 課堂作業練習 Class attendance & class practice |
40 | |
| 期中報告期中報告 Midterm Report |
30 | 不接受遲交報告 |
| 期末報告期末報告 Final report |
30 | 不接受遲交報告 |
