使學生明瞭目前國內食品工廠執行品質管理之相關制度,使其對食品工廠品質管理有整體性的輪廓與進一步的瞭解。Let students understand the relevant systems for quality management in domestic food factories, so that they can have a comprehensive profile and further understanding of food factories' quality management.
無
without
評分項目 Grading Method | 配分比例 Grading percentage | 說明 Description |
---|---|---|
實習考核表實習考核表 Actual Assessment Table |
60 | |
實習心得報告實習心得報告 Real experience report |
30 | |
實習工作紀錄表實習工作紀錄表 Actual work record |
10 |