2126 - 禽畜衛生學
Animal Hygiene
教育目標 Course Target
一、介紹生物安全的重要性及其具體作法,讓牧場管理人員落實執行,減少疫病的傳入機會及疫病發生時的管控措施,降低牧場的經濟損失
二、經由相關法規介紹,讓牧場管理者了解法規賦予的責任與義務,以免觸犯相關法令規定,及保障自身的權益。
三、透過疾病的介紹,讓牧場管理者在生產過程中,能夠了解動物的健康狀況,適時給予必要的處置,以維持動物的基本福利,降低經濟損失,提升生產效能,增加牧場的獲益。
1. Introduction to the importance of biosafety and its specific practices, allowing pasture managers to implement it, reduce the chance of epidemic transfer and control measures when epidemics occur, and reduce economic losses in pastures
2. Introduction by relevant laws and regulations will allow pastoral managers to understand the responsibilities and obligations granted by laws and so as to avoid violating relevant laws and protecting their own rights.
3. Through the introduction of diseases, pastoral managers can understand the health status of animals during the production process, and provide necessary disposals at appropriate times to maintain the basic welfare of animals, reduce economic losses, improve production efficiency, and increase pastoral benefits.
參考書目 Reference Books
世界動物衛生組織及甲乙丙類通報動物傳染病(第一冊及第二冊)
World Animal Hygiene Organization and Class A, B and C report on animal infections (first and second)
評分方式 Grading
評分項目 Grading Method |
配分比例 Percentage |
說明 Description |
---|---|---|
期中考 Midterm exam |
40 | |
期末考 Final exam |
40 | |
堂課出席情況 Class attendance |
16 | |
期末心得報告及建議(書面) Final experience report and suggestions (books) |
5 | 心得報告4%(系統最低只能選5%,無法選4%) |
授課大綱 Course Plan
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相似課程 Related Courses
課程代碼 Course Code |
課程名稱 Course Name |
授課教師 Instructor |
時間地點 Time & Room |
學分 Credits |
操作 Actions |
---|---|---|---|---|---|
必修-2133
|
畜產系3B 董孟治 | 一/7,8[AG205] | 0-2 | 詳細資訊 Details |
課程資訊 Course Information
基本資料 Basic Information
- 課程代碼 Course Code: 2126
- 學分 Credit: 0-2
-
上課時間 Course Time:Monday/5,6[AG205]
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授課教師 Teacher:董孟治
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修課班級 Class:畜產系3A
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