1760 - 品質管制
Quality Control
教育目標 Course Target
Introduction to quality
Total quality management
Fundamentals of probability and statistics
Control charts for variables and attributes
SPC techniques
Acceptance sampling systems
Reliability
Introduction to quality
Total quality management
Fundamentals of probability and statistics
Control charts for variables and attributes
SPC techniques
Acceptance sampling systems
Reliability
課程概述 Course Description
1. To give the student a solid foundation on control charts: setting scales, charting, interpreting, and analyzing process capability
2. To teach the student the quality concepts and problem-solving techniques associated with SPC
3. To provide a readable source of SPC topics that the student can refer to as the on-the-job need arises
1. To give the student a solid foundation on control charts: setting scales, charting, interpreting, and analyzing process capability
2. To teach the student the quality concepts and problem-solving techniques associated with SPC
3. To provide a readable source of SPC topics that the student can refer to as the on-the-job need arises
參考書目 Reference Books
本課程使用之教科書未定 主要參考書籍如下
1. Besterfield, D., 2009, Quality Control, 8th ed., Pearson. 東華
2. Wadsworth, H., Stephens, K., and Godfrey, A., 2002, Modern Methods for Quality Control and Improvement, 2nd Ed., John Wiley and Sons, 歐亞
3. Montgomery, D. C., 2009, Statistical Quality Control, A Modern Introduction, 6th Ed., John Wiley and Sons, 華泰
4. Henderson, G. R., 2006, Six Sigma Quality Improvement with MINITAB, John Wiley and Sons.
The textbook used in this course has not yet been determined. The main reference books are as follows
1. Besterfield, D., 2009, Quality Control, 8th ed., Pearson. Donghua
2. Wadsworth, H., Stephens, K., and Godfrey, A., 2002, Modern Methods for Quality Control and Improvement, 2nd Ed., John Wiley and Sons, Eurasia
3. Montgomery, D. C., 2009, Statistical Quality Control, A Modern Introduction, 6th Ed., John Wiley and Sons, Huatai
4. Henderson, G. R., 2006, Six Sigma Quality Improvement with MINITAB, John Wiley and Sons.
評分方式 Grading
評分項目 Grading Method |
配分比例 Percentage |
說明 Description |
---|---|---|
作業 Homework |
15 | |
小考 Quiz |
20 | |
期中考 midterm exam |
20 | |
小考 Quiz |
20 | |
期末考 final exam |
25 |
授課大綱 Course Plan
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課程資訊 Course Information
基本資料 Basic Information
- 課程代碼 Course Code: 1760
- 學分 Credit: 3-0
-
上課時間 Course Time:Monday/6,Thursday/3,4[M116]
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授課教師 Teacher:劉家頤
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修課班級 Class:統計系2-4
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選課備註 Memo:工業統計群組(105-107適用), B群組(101-104適用)
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