2552 - 觀光事業概論 英授 Taught in English
Introduction to Tourism
教育目標 Course Target
This course explores the key elements in tourism and travel industry. The following objectives will be accomplished:
1. Fundamental understanding of elements in tourism industry
2. Defining the opportunities for career planning
3. Further establishing the ability in planning tourism and travel activities
4. Exploring the impacts related to tourism development
This course explores the key elements in tourism and travel industry. The following objectives will be accomplished:
1. Fundamental understanding of elements in tourism industry
2. Defining the opportunities for career planning
3. Further establishing the ability in planning tourism and travel activities
4. Exploring the impacts related to tourism development
參考書目 Reference Books
Cook, R. A., Yale, L. J., & Marqua, J. J. (2010). Tourism:the Travel Business. 4th (ed). New Jersey: Pearson Education, Inc. (Prentice Hall).
Cook, R. A., Yale, L. J., & Marqua, J. J. (2010). Tourism: the Travel Business. 4th (ed). New Jersey: Pearson Education, Inc. (Prentice Hall).
評分方式 Grading
| 評分項目 Grading Method |
配分比例 Percentage |
說明 Description |
|---|---|---|
|
attendance attendance |
10 | |
|
midterm midterm |
35 | |
|
quizes and case discussion quizzes and case discussion |
20 | |
|
final report Final report |
35 |
授課大綱 Course Plan
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相似課程 Related Courses
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課程資訊 Course Information
基本資料 Basic Information
- 課程代碼 Course Code: 2552
- 學分 Credit: 3-0
-
上課時間 Course Time:Thursday/2,3,4[M107]
-
授課教師 Teacher:汪淑台
-
修課班級 Class:餐旅系2
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