透過與餐旅業界的訪談與演講,提升學生餐旅管理新知、產業環境分析的能力、及策略性思考之習慣與能力。Through interviews and lectures with the catering and tourism industry, students' new knowledge of catering and tourism management, industry environment analysis, and strategic thinking habits and abilities.
自訂講義
Custom lectures
評分項目 Grading Method | 配分比例 Grading percentage | 說明 Description |
---|---|---|
出席出席 Attend |
25 | |
參與討論參與討論 Participate in discussion |
25 |