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course information of 104 - 2 | 2446 Organic Chemistry (f.)(有機化學(上))

Taught In English2446 - 有機化學(上) Organic Chemistry (f.)


教育目標 Course Target

本課程重點在於基礎有機化學的介紹,不同官能基的特性及如何利用有機化學機構概念,以實現在化學實驗的分子架構,課程上會運用生動的動畫與鮮明的投影片來加強學生的印象,進而幫助瞭解及提升學習的興趣。This course focuses on the introduction of basic organic chemistry, the characteristics of different functional groups and how to use the concept of organic chemistry to realize the molecular structure of chemical experiments. Vivid animations and vivid slides will be used in the course to enhance students' impressions. This helps to understand and enhance interest in learning.


課程概述 Course Description

介紹各種傳統的定量分析方法及理論,並輔以化學平衡計算實例。
Various traditional quantitative analysis methods and theories are introduced, supplemented by chemical equilibrium calculation examples.


參考書目 Reference Books

David Klein, 2nd Ed. Organic Chemistry
David Klein, 2 your Ed. organic chemistry


評分方式 Grading

評分項目 Grading Method 配分比例 Grading percentage 說明 Description
平時成績平時成績
usual results
25 出缺席及課堂小考
期中考試期中考試
midterm exam
45 3次期中考(各15%)
期末考試期末考試
final exam
30

授課大綱 Course Plan

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相似課程 Related Course

必修-2442 Organic Chemistry (f.) / 有機化學(上) (食科系1A,授課教師:張源杰,三/8,9[AG106])

Course Information

Description

學分 Credit:2-2
上課時間 Course Time:Tuesday/6,7[AG202]
授課教師 Teacher:張源杰
修課班級 Class:食科系1B
選課備註 Memo:一下二上之學年課
This Course is taught In English 授課大綱 Course Plan: Open

選課狀態 Attendance

There're now 62 person in the class.
目前選課人數為 62 人。

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