1. 熟悉餐廳開發之結構與流程常識
2. 促使學員能具備餐廳開發之知能
3. 培養學員對餐廳開發之興趣1. Be familiar with the common knowledge of the structure and process of restaurant development
2. Encourage students to have the knowledge of restaurant development
3. Cultivate the interest of students in restaurant development
1. 熟悉餐廳開發之結構與流程常識
2. 促使學員能具備餐廳開發之知能
3. 培養學員對餐廳開發之興趣,並為餐旅業培養開發人才
4. 協助學員了解職場生態環境 時數
1. Be familiar with the common knowledge of the structure and process of restaurant development
2. Encourage students to have the knowledge of restaurant development
3. Cultivate students' interest in restaurant development and cultivate talents for restaurant tourism
4. Help students understand the eco-environmental environment of their careers
自編教材
Self-edited textbooks
評分項目 Grading Method | 配分比例 Grading percentage | 說明 Description |
---|---|---|
書面報告書面報告 Written Report |
60 | |
口頭報告口頭報告 Oral Report |
30 | |
出席出席 Attend |
10 |