2493 - 成本分析與管理 英授 Taught in English
Cost Analysis and Management
教育目標 Course Target
透過本課程的參與,能使非財務背景的同學:
1.瞭解會計語言及意義,財會相關名詞;
2.改變對財務枯燥難懂的傳統看法;
3.增進與財會部門溝通的能力;
4.全方位透視企業整體運作循環;
5.瞭解個人或部門運作如何影響公司財務狀況;
6.提高對市場運作的敏銳度與應變能力。
Through participation in this course, students with non-financial backgrounds can:
1. Understand accounting language and meaning, and accounting-related terms;
2. Change the traditional view of finance as boring and difficult to understand;
3. Improve the ability to communicate with the accounting department;
4. Comprehensive perspective on the overall operation cycle of the enterprise;
5. Understand how individual or department operations affect the company's financial status;
6. Improve sensitivity and adaptability to market operations.
參考書目 Reference Books
1.Modern Cost Management & Analysis, (2009), Shim, Jae K. & Siegel, Joel G., Barrons Educational Series Inc. (ISBN: 9780764141034)
1. Modern Cost Management & Analysis, (2009), Shim, Jae K. & Siegel, Joel G., Barrons Educational Series Inc. (ISBN: 9780764141034)
評分方式 Grading
評分項目 Grading Method |
配分比例 Percentage |
說明 Description |
---|---|---|
課程參與 course participation |
20 | 參與,不僅僅是出席 |
平時測驗 usual test |
20 | |
期中測驗 midterm test |
30 | 筆試 |
期末報告 Final report |
30 | 本學期過程中將隨課程進度,以分段完成本學期之分組報告 |
授課大綱 Course Plan
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相似課程 Related Courses
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課程資訊 Course Information
基本資料 Basic Information
- 課程代碼 Course Code: 2493
- 學分 Credit: 0-2
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上課時間 Course Time:Thursday/3,4[AG202]
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授課教師 Teacher:陳錚中
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修課班級 Class:食科系3,4
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