Taught In English6679 - 微生物發酵產業應用特論 Special Topics in Microbial Fermentation Industry

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教育目標 Course Target

教授學生對於微生物發酵工業之認識、應用與研發Professors' understanding, application and research on microbial fermentation industry

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參考書目 Reference Books

Fermentation Microbiology and Biotechnology, 3rd Edition, ISBN-10: 143985579X
發酵食品微生物學，2nd Edition, ISBN: 9576168775
Fermentation Microbiology and Biotechnology, 3rd Edition, ISBN-10: 143985579X
Fermented Food Microbiology, 2nd Edition, ISBN: 9576168775

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評分方式 Grading

評分項目 Grading Method	配分比例 Grading percentage	說明 Description

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授課大綱 Course Plan

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