整合生化、微生物、食品加工、生物統計等專業知識應用於食品發酵、汙水處理、及生質能源開發。Integrate professional knowledge such as biochemistry, microbiology, food processing, and biostatistics to apply it to food fermentation, water treatment, and biotechnology.
1.Microbial Biotechnology:Principle and Application.2003.Lee Yuan Kun. WordScientific Co.
2.Expermental design in biotechnology. Perry D. Haaland.1990. Marcel Dekker Inc.
3.微生物化學工程學。蘇遠志 黃世佑。1993。華香園。
4.Molecular Biotechnology (3rd).Bernard R. Glick and Jack J. 2003. Pasternak.ASM Press.
1.Microbial Biotechnology:Principle and Application.2003.Lee Yuan Kun. WordScientific Co.
2.Expermental design in biotechnology. Perry D. Haaland.1990. Marcel Dekker Inc.
3. Microbial chemical engineering. Su Far Ai Huang Shiyou. 1993. Huaxiang Garden.
4.Molecular Biotechnology (3rd).Bernard R. Glick and Jack J. 2003. Pasternak.ASM Press.
評分項目 Grading Method | 配分比例 Grading percentage | 說明 Description |
---|---|---|
期中考期中考 Midterm exam |
40 | |
期末考期末考 Final exam |
40 | |
讀書報告讀書報告 Reading Report |
20 |