本課程為使學生瞭解農當前有機法規、政策、專家的論述，及不斷參與各種有機農業的研習，研討與栽培知識與技能等，希望學生精進有機農作物栽培成功並確保產量與品質。課程內容包含
永續農業與有機農業的理念
國際有機農業的發展
臺灣有機農業的發展
國內有機農業的法規與驗證基準
有機農業對環境與人類健康的影響
有機農業的土壤管理
農牧廢棄物質循環在有機農業的應用
各類作物有機栽培的土壤肥培管理技術
微生物肥料與微生物農藥的應用
有機農業的病蟲草害管理
有機農產品加工與行銷
有機農業的教育與推廣及未來展望

This course is designed to enable students to understand current organic agricultural regulations, policies, and expert discussions, and to continuously participate in various organic agriculture studies, discussions, and cultivation knowledge and skills. It is hoped that students will improve the success of organic crop cultivation and ensure yield and quality. Course content includes
Permaculture and organic farming concepts
The development of international organic agriculture
Development of organic agriculture in Taiwan
Domestic regulations and verification standards for organic agriculture
The impact of organic farming on the environment and human health
Soil management for organic farming
Application of agricultural and animal husbandry waste material recycling in organic agriculture
Soil fertilizer management technology for organic cultivation of various crops
Application of microbial fertilizers and microbial pesticides
Pest and weed management in organic farming
Organic agricultural products processing and marketing
Education and promotion of organic agriculture and future prospects

1.有機農業；作者：王鐘和；五南出版社；ISBN：9786263439474.
2.有機農業與循環農業技術；作者：梁繼華；西南師範大學出版社；ISBN13：9787562146889.

1. Organic Agriculture; Author: Wang Zhonghe; Wunan Publishing House; ISBN: 9786263439474.
2. Organic agriculture and circular agriculture technology; Author: Liang Jihua; Southwest Normal University Press; ISBN13: 9787562146889.