2151 - 有機化學
Organic Chemistry
教育目標 Course Target
對有機化合物結構, 物性, 化性及有機反應機構的探討1 Structure and Bonding in Organic Molecules
2 Structure and Reactivity
3 Reactions of Alkanes
4 Cyclic Alkanes
5 Stereoisomers
6 Properties and Reactions of Haloalkanes SN2
7 Further Reactions of Haloalkanes SN1, E1,E2
8 Hydroxy Functional Group
9 Further Reactions of Alcohols and
the Chemistry of Ethers
10 Benzene and Aromaticity
Discussion on the structure, physical properties, chemical properties and organic reaction mechanism of organic compounds 1 Structure and Bonding in Organic Molecules
2 Structure and Reactivity
3 Reactions of Alkanes
4 Cyclic Alkanes
5 Stereoisomers
6 Properties and Reactions of Haloalkanes SN2
7 Further Reactions of Haloalkanes SN1, E1,E2
8 Hydroxy Functional Group
9 Further Reactions of Alcohols and
the Chemistry of Ethers
10 Benzene and Aromaticity
課程概述 Course Description
認識有機化學及基本概念介紹,了解化合物官能基性質及有機化學反應之進行,建立修習其他相關科目之基礎。
Understand organic chemistry and introduce basic concepts, understand the properties of functional groups of compounds and the progress of organic chemical reactions, and establish the foundation for studying other related subjects.
參考書目 Reference Books
(Klein)Oragnic Chemistry 4th Ed.(最新版)
(Klein)Organic Chemistry 4th Ed.(latest edition)
評分方式 Grading
| 評分項目 Grading Method |
配分比例 Percentage |
說明 Description |
|---|---|---|
|
出缺席點名 共計10次 A total of 10 attendance and absence roll calls |
5 | 共計10次 |
|
期中考1st Midterm exam 1st |
38 | Chap 1~3 |
|
期中考2nd 2nd midterm exam |
30 | Chap 4~6 |
|
期末考 final exam |
20 | Chap 7~9 |
|
自主學習 independent learning |
7 | Chap 18 分組報告展演 |
授課大綱 Course Plan
點擊下方連結查看詳細授課大綱
Click the link below to view the detailed course plan
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生科系生醫組1 吳雨珊 | 一/6,7,8[BS603] | 0-1 | 詳細資訊 Details | |
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生科系生態組1 吳雨珊 | 一/3,4五/8 | 0-3 | 詳細資訊 Details | |
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|
生科系生態組1 吳雨珊 | 四/6,7,8[BS603] | 0-1 | 詳細資訊 Details | |
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|
畜產系1A 蔡政哲 | 二/9,四/3,4 | 0-3 | 詳細資訊 Details | |
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|
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|
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|
畜產系1B 蔡政哲 | 一/4四/8,9 | 0-3 | 詳細資訊 Details | |
|
必修-2067
|
畜產系1B 蔡政哲 | 四/2,3,4[BS603] | 0-1 | 詳細資訊 Details | |
|
必修-2152
|
食科系2B 張源杰 | 三/5,6,7[BS603] | 0-1 | 詳細資訊 Details | |
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課程資訊 Course Information
基本資料 Basic Information
- 課程代碼 Course Code: 2151
- 學分 Credit: 0-3
-
上課時間 Course Time:Wednesday/8,9,Friday/5
-
授課教師 Teacher:張源杰
-
修課班級 Class:食科系2B
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