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course information of 114 - 1 | 2051 Practical Artificial Intelligence Applications in the Global Food Industry(國際食品產業數位智能化實務)

2051 - 國際食品產業數位智能化實務 Practical Artificial Intelligence Applications in the Global Food Industry


教育目標 Course Target

提供修習學生認識智能化應用工具、設備與系統在食品供應鏈之應用實務,引導學生認識國際與國內在相關跨領域之應用實證,拓展學生了解在食品供應鏈管理與資通訊技術結合的發展趨勢。Provide students with training to understand the application practice of intelligent application tools, equipment and systems in food supply chains, guide students to understand the application practices of international and international inter-regional cross-region, and expand students to understand the development trends of combining food supply chain management and information communication technology.


參考書目 Reference Books

教師自編教材
Teachers' self-edited textbooks


評分方式 Grading

評分項目 Grading Method 配分比例 Grading percentage 說明 Description
課堂參與課堂參與
Class Participation
40
書面報告書面報告
Written Report
60

授課大綱 Course Plan

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Course Information

Description

學分 Credit:2-0
上課時間 Course Time:Thursday/2,3,4
授課教師 Teacher:廖元勳/陳仕偉
修課班級 Class:理工管農2-4,農院1,2
選課備註 Memo:配合教育部「精準健康跨領域人才培育計畫」演講課程。
授課大綱 Course Plan: Open

選課狀態 Attendance

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目前選課人數為 50 人。

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