1253 - 創新與創業專題
Innovative Start Up Business Practice
教育目標 Course Target
本課程主要希望讓同學了解兩大部分，一方面是關於創業管理的理論與實務，一方面是創業與管理的基礎知識與各產業發展概況。
，透過跨領域(技術團隊+管理團隊)的組成，透過課堂講授、分組課後討論、專家顧問指導、企業參訪等學習相關知識與技能。
This course mainly hopes to let students understand the two parts, on the one hand, the theory and practice of entrepreneurial management, and on the other hand, the basic knowledge of entrepreneurial and management and the development of various industries.
, through the composition of cross-regional (technical team + management team), learn related knowledge and skills through class lectures, post-class discussions, expert consulting and guidance, enterprise visits, etc.
參考書目 Reference Books
隨堂發放講義與補充文章
Suicang issued a lecture and supplementary article
評分方式 Grading
| 評分項目 Grading Method |
配分比例 Percentage |
說明 Description |
|---|---|---|
|
分組團隊互動與課後學習 Group interaction and post-class learning |
20 | |
|
期中報告 Midterm Report |
30 | |
|
期末報告 Final report |
40 | |
|
課堂參與 Class Participation |
10 |
授課大綱 Course Plan
點擊下方連結查看詳細授課大綱
Click the link below to view the detailed course plan
相似課程 Related Courses
無相似課程 No related courses found
課程資訊 Course Information
基本資料 Basic Information
- 課程代碼 Course Code: 1253
- 學分 Credit: 3-0
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上課時間 Course Time:Tuesday/9,10,11[M132]
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授課教師 Teacher:許書銘/吳祉芸/涂榮庭
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修課班級 Class:企管系2-4
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選課備註 Memo:歡迎大學部2年級以上加選，配合教育部「精準健康產業跨領域人才培育計畫」，以團隊方式討論。
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