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智慧暨精緻農業學位學程
course information of 113 - 2 | 8324 Agroproduct Quality Management(農產品品質管理)

8324 - 農產品品質管理 Agroproduct Quality Management


教育目標 Course Target

品質管理是因應時代潮流,由品質管制(QC)發展而來,決定產品品質的好壞已不僅是技術問題,本課程擬從品質管制到全面品質管理、品管統計、抽樣、品質管制圖的製作、品管標準、農產品品質管理範例分享等,期能使同學於學習後對品質管理有一個通盤的認識。Quality management is due to the trend of the times and has been developed from the development of quality control (QC). Deciding the quality of the product is no longer just a technical problem. This course is from quality control to comprehensive quality management, quality control statistics, sampling, and quality control diagrams. Production, quality management standards, and sharing of agricultural product quality management examples, etc., in order to enable students to have a complete understanding of quality management after learning.


參考書目 Reference Books

品質管理/2021年五版/林志城,林泗潭/新文京開發出版股份有限公司/ISBN:978-986-430-768-5
Quality Management/2021 Fifth Edition/Lin Zhicheng, Lin Sitan/Xinwenjing Development and Publishing Co., Ltd./ISBN: 978-986-430-768-5


評分方式 Grading

評分項目 Grading Method 配分比例 Grading percentage 說明 Description
學期作業學期作業
Study session
20
期中考期中考
Midterm exam
40
期末考期末考
Final exam
40

授課大綱 Course Plan

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Course Information

Description

學分 Credit:0-3
上課時間 Course Time:Monday/10,11,12[寒207]
授課教師 Teacher:沈翰祖
修課班級 Class:精農系4
選課備註 Memo:上課地點:彰化埤頭校區
授課大綱 Course Plan: Open

選課狀態 Attendance

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