1. 教授學生農業與企業經營之專業知識：透過學生自主學習態度提升，探討實務問題分析解決模式與實務應用能力，培養學生關心國內外相關農業現況。
2. 強化農企業經營管理應用能力：整合相關課程之農業學科對現場農企業組織經營的實務應用，以滿足學生學位或升遷等在職生涯規劃目標。
3. 擴大協作合作組織能力範圍：透過課程設計與活動參與，促進學生團隊合作能力，促進師生交流與產學互動，培養組織規劃與表達能力，以因應現階段產業發展的職場專業要求。
4. 產學合作加強農企業組織運行模式：透過業界組織觀摩活動，促進學生深入瞭解農業業界運行現況。

1. Professor professional knowledge of agricultural and enterprise management: Through the improvement of students' independent learning attitude, explore practical problem analysis and solution models and practical application capabilities, and cultivate students to care about relevant agricultural situations at home and abroad.
2. Strengthen the application capabilities of agricultural enterprise management: integrate the practical application of agricultural science in related courses to the on-site agricultural enterprise organization management to meet the career planning goals of student degree or promotion.
3. Expand the scope of organizational capabilities of cooperative cooperation: through course design and activity participation, promote the cooperation capabilities of student teams, promote teacher-student exchanges and product interactions, cultivate organizational planning and expression capabilities, and respond to the professional requirements of current stage industry development.
4. Industrial cooperation strengthens the operation model of agricultural enterprise organizations: through the organizational tourism activities of the industry, encourage students to have an in-depth understanding of the current situation of agricultural industry.

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