本課程目的在培養嗜好作物、糖料作物、纖維作物、油用作物等之生產、改良人才。主要內容在敘述特用作物之意義、用途、成分、性狀、分類、品種、來源、分佈、適應、栽培、管理、收穫、調製、貯藏、改良、範圍及研究方法。The purpose of this course is to cultivate production and improvement talents for fondness crops, sugar crops, fiber crops, oil crops, etc. The main contents are to describe the meaning, use, composition, character, classification, variety, source, distribution, adaptation, cultivation, management, harvesting, production, storage, improvement, scope and research methods of special crops.
植物營養學（3版）
•作者： 張則周
•出版社：五南出版社
•出版日期：2019
Plant Nutrition (3rd Edition)
•Author: Zhang Lizhou
•Publisher: Wunan Publishing House
• Publication date: 2019
| 評分項目 Grading Method | 配分比例 Grading percentage | 說明 Description |
|---|---|---|
| 出席與作業表現出席與作業表現 Attendance and performance |
25 | |
| 期中考期中考 Midterm exam |
25 | |
| 期末考期末考 Final exam |
25 | |
| 作業表現作業表現 Performance |
25 |
