2771 - Entrepreneurship 英授 Taught in English
Entrepreneurship
教育目標 Course Target
Upon completion of the course, students should be able to:
1. Describe how entrepreneurial thinking moves a small business from concept to realization
2. Transform their conceptual business plans into reality by following development steps
3. Think holistically about all aspects of starting and running a small business
Upon completion of the course, students should be able to:
1. Describe how entrepreneurial thinking moves a small business from concept to realization
2. Transform their conceptual business plans into reality by following development steps
3. Think hydrally about all aspects of starting and running a small business
參考書目 Reference Books
Barringer, B. R., & Ireland, R. D., (2019), Entrepreneurship: Successfully Launching New Ventures, 6th edition, Pearson.
Barringer, B. R., & Ireland, R. D., (2019), Entrepreneurship: Successfully Launching New Ventures, 6th edition, Pearson.
評分方式 Grading
評分項目 Grading Method |
配分比例 Percentage |
說明 Description |
---|---|---|
Attendance and Class Participation Attendance and Class Participation |
20 | Individual |
Quizzes Quizzes |
20 | Individual |
Group Presentation Group Presentation |
30 | Group |
Group Project Report Group Project Report |
30 | Group |
授課大綱 Course Plan
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Click the link below to view the detailed course plan
相似課程 Related Courses
課程代碼 Course Code |
課程名稱 Course Name |
授課教師 Instructor |
時間地點 Time & Room |
學分 Credits |
操作 Actions |
---|---|---|---|---|---|
選修-6150
|
英授 Taught in English | 國企碩學程1,2 白恒旭/陳岳鴻/陳鶴元 | 三/6,7[M009] | 0-2 | 詳細資訊 Details |
課程資訊 Course Information
基本資料 Basic Information
- 課程代碼 Course Code: 2771
- 學分 Credit: 0-3
-
上課時間 Course Time:Tuesday/3,4[M119] Friday/3,4[M107]
-
授課教師 Teacher:禤祈華
-
修課班級 Class:國經學程3
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