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畜產與生物科技學系
course information of 113 - 1 | 6713 Methodology of Animal Science I(動物科學研究法(一))

6713 - 動物科學研究法(一) Methodology of Animal Science I


教育目標 Course Target

This course aims not only to provide broader perspectives for the students in our master's program, enabling them to understand the directions and scopes of research and development in animal production and biotechnology, but also to equip them with the necessary skills to engage in experimental research related to animal science. To achieve these objectives, we have designed a one-year course for our master's students, consisting of Methodology of Animal Science I in the first semester and Methodology of Animal Science II in the second semester. The topics in Methodology of Animal Science I includes: 1. Basic and Important Concepts of Biostatistics and Experimental Design; 2. Writing and Publication of Scientific Articles; 3. Methodology of Research and Analysis for Livestock Product Quality; and 4. Fundamental Techniques in Cell Biology. 推出動物科學研究法課程之目標,除力求本系碩士班學生擁有更寬廣完整之視野,洞悉畜產與生物科技領域研究發展之方向及範疇外,更力謀賦予學生充分具備能力從事動物科學相關試驗研究。為謀達成前述目標,乃為本系碩士班學生設計一學年之動物科學研究法課程,包括上學期之動物科學研究法 (一) 與下學期之動物科學研究法 (二)。本學期動物科學研究法(一)之授課內容包括:1. 基本試驗設計及生物統計重要概念;2. 撰寫與發表科學論文之技巧及應注意事項;3. 畜產品品質的研究分析法;4. 細胞生物學之基本技術。This course aims not only to provide broader perspectives for the students in our master's program, enabling them to understand the directions and scopes of research and development in animal production and biotechnology, but also to equip them with the necessary skills to engage in experimental research related to animal science. To achieve these objectives, we have designed a one-year course for our master's students, consisting of Methodology of Animal Science I in the first semester and Methodology of Animal Science II in the second semester. The topics in Methodology of Animal Science I includes: 1. Basic and Important Concepts of Biostatistics and Experimental Design; 2. Writing and Publication of Scientific Articles; 3. Methodology of Research and Analysis for Livestock Product Quality; and 4. Fundamental Techniques in Cell Biology. The goal of launching the animal science research law course is not only to provide students in the master's program of this department with a broader and more complete vision and to understand the direction and scope of research and development in the field of livestock and biotechnology, but also to provide students with the full ability to engage in animal science-related experiments. Research. In order to achieve the aforementioned goals, a one-year course on animal science research methods is designed for the master's students in this department, including animal science research methods (I) in the first semester and animal science research methods (II) in the next semester. The teaching content of Animal Science Research Methods (I) this semester includes: 1. Basic experimental design and important concepts of biostatistics; 2. Skills and precautions for writing and publishing scientific papers; 3. Research and analysis methods for livestock product quality; 4 .Basic techniques of cell biology.


參考書目 Reference Books

1.丘志威、吳定峰、楊鈞雍、陳炳輝 (2000編譯) 如何撰寫及發表科學論文。第1版。台北。藝軒圖書出版社。(ISBN 957-616-551-2)
2. 傅祖慧 (2003) 科學論文寫作。第4版。 台北。藝軒圖書出版社。(ISBN 957-616-7311-0)
3. 試驗驗設計學(第五版),沈明來 編著,九州圖書文物有限公司。
4. Day, R. A. and B. Gastel (2006) How to write and publish a scientific paper. 6th Edition. Cambridge.Greenwood International Customer Service, Linacre House, Jordan Hill, Oxford OX2 8DP, UK. (ISBN 0-313-33040-9)
5. Journal papers in Analytical Biochemistry, Elsevier Inc.
6. Montgomery, D. C. (2012) Design and Analysis of Experiments. 8th Edition. John Wiley & Sons, Inc., US. (ISBN 978-1-118-14692-7)
7. Others, including prescribed or specified reading lists or materials required by the instructors.
1. Qiu Zhiwei, Wu Dingfeng, Yang Junyong, Chen Binghui (compiled in 2000) How to write and publish scientific papers. 1st edition. Taipei. Yixuan Books Publishing House. (ISBN 957-616-551-2)
2. Fu Zuhui (2003) Scientific paper writing. 4th edition. Taipei. Yixuan Books Publishing House. (ISBN 957-616-7311-0)
3. Experimental Design (Fifth Edition), edited by Shen Minglai, Jiuzhou Book and Cultural Relics Co., Ltd.
4. Day, R. A. and B. Gastel (2006) How to write and publish a scientific paper. 6th Edition. Cambridge.Greenwood International Customer Service, Linacre House, Jordan Hill, Oxford OX2 8DP, UK. (ISBN 0-313-33040 -9)
5. Journal papers in Analytical Biochemistry, Elsevier Inc.
6. Montgomery, D. C. (2012) Design and Analysis of Experiments. 8th Edition. John Wiley & Sons, Inc., US. (ISBN 978-1-118-14692-7)
7. Others, including prescribed or specified reading lists or materials required by the instructors.


評分方式 Grading

評分項目 Grading Method 配分比例 Grading percentage 說明 Description
期中考試或期中報告 I期中考試或期中報告 I
Midterm exam or midterm report I
25
期中考試或期中報告 II期中考試或期中報告 II
Midterm Examination or Midterm Report II
25
期中考試或期中報告 III期中考試或期中報告 III
Midterm exam or midterm report III
25
期末考試或期末報告期末考試或期末報告
Final exam or final report
25

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Course Information

Description

學分 Credit:2-0
上課時間 Course Time:Wednesday/5,6[H120]
授課教師 Teacher:陳怡蓁/柯孟韡/林彣郁/劉宗璟
修課班級 Class:畜產碩1
選課備註 Memo:碩士班先修生可選修。
授課大綱 Course Plan: Open

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