提供修習學生認識智能化應用工具、設備與系統在食品供應鏈之應用實務,引導學生認識國際與國內在相關跨領域之應用實證,拓展學生了解在食品供應鏈管理與資通訊技術結合的發展趨勢。Provide students with an understanding of the practical application of intelligent application tools, equipment and systems in the food supply chain, guide students to understand international and domestic application evidence in related cross-fields, and expand students' understanding of the development trends in the integration of food supply chain management and information and communication technology .
教師自編教材
Teachers’ own textbooks
評分項目 Grading Method | 配分比例 Grading percentage | 說明 Description |
---|---|---|
課堂參與課堂參與 class participation |
40 | |
書面報告書面報告 written report |
60 |