本課程為上下學期各2學分，本學期為基礎個體經濟學為主之課程，目標讓學生了解經濟學的研究的議題及研究的工具。
以下是課程的內容：
第01章緒論
1.1經濟學的定義與內容
1.2生產可能曲線
1.3經濟活動循環周流
1.4經濟學的分類
第02章需求、供給與市場均衡
2.1需求的概念
2.2供給的概念
2.3市場供需均衡
2.4價格機制與價格管制
第03章效用與消費者行為
3.1效用分析
3.2邊際效用分析法
3.3無異曲線與其特性
3.4無異曲線分析法
3.5消費者剩餘、生產者剩餘與總剩餘
3.6價值的矛盾
第04章彈性的概念與應用
4.1彈性的定義與衡量
4.2影響需求價格彈性的因素
4.3需求彈性與總收入的關係
4.4供給價格彈性的意義與影響因素
4.5其他種類之彈性
第05章生產與成本
5.1生產函數
5.2短期與長期生產函數
5.3生產成本
5.4規模經濟
第06章完全競爭市場
6.1市場結構
6.2完全競爭廠商的收益
6.3完全競爭廠商的短期均衡分析
6.4完全競爭廠商的長期均衡分析
6.5完全競爭市場的效率
第07章不完全競爭市場
7.1獨占廠商的收益
7.2獨占廠商的短期均衡分析
7.3獨占廠商的長期均衡分析
7.4獨占與完全競爭的比較
7.5獨占性競爭廠商的均衡分析
7.6寡占市場
7.7賽局理論
第08章要素市場
8.1要素市場的基本概念
8.2廠商於要素市場中的均衡分析
8.3勞動市場
This course is a 2-school score for each of the first and second sessions. This course is a basic and individual economics course, aiming to let students understand the topics of economic research and research tools.
Here is the content of the course:
Chapter 01 Discussion
1.1 Definition and content of economics
1.2 Production possible curves
1.3 Economic activity cycle
1.4 Category of Economics
Chapter 02 Demand, Supply and Market Balance
2.1 Concept of demand
2.2 Concept of supply
2.3 Market supply and demand balance
2.4 Price mechanism and price control
Chapter 03 Utility and Consumer Behavior
3.1 Utility Analysis
3.2 The analysis of the side effect
3.3 No strange curves and their characteristics
3.4 Non-index curve analysis method
3.5 Consumers leftover, producers leftover and total leftover
3.6 Contradiction of value
Chapter 04 The concept and application of elasticity
4.1 Definition and measurement of flexibility
4.2 Factors affecting the elasticity of demand prices
4.3 The relationship between demand elasticity and total income
4.4 The meaning and influencing factors of supplying price flexibility
4.5The flexibility of other types
Chapter 05 Production and Cost
5.1 Production number
5.2 Short-term and long-term production functions
5.3 Production cost
5.4 Scale Economy
Chapter 06 Complete competition in the market
6.1 Market structure
6.2 Fully compete with the manufacturer's profits
6.3 Short-term balanced analysis of fully competitive manufacturers
6.4 Long-term balanced analysis of fully competitive manufacturers
6.5 Completely compete for market efficiency
Chapter 07 Incomplete competition market
7.1 Owner's profit
7.2 Short-term equilibrium analysis of independent manufacturers
7.3 Long-term equilibrium analysis of individual manufacturers
7.4 Comparison between exclusive and complete competition
7.5 Equilibrium analysis of exclusive competitors
7.6 Oligopoly market
7.7 Games Theory
Chapter 08 Factor Market
8.1 Basic concepts of factor market
8.2 Equilibrium analysis of manufacturers in factor markets
8.3 Market
經濟學概論 郭國興、李政德、陳勇誌著 (雙葉書局)
Overview of Economics by Guo Guoxing, Li Zhengde, and Chen Yong (Double-League Book Bureau)
| 評分項目 Grading Method | 配分比例 Grading percentage | 說明 Description |
|---|---|---|
| 期中考期中考 Midterm exam |
45 | 以選擇題四選一為主 |
| 期未考期未考 No exams |
45 | 以選擇題四選一為主 |
| 出缺席出缺席 Absent |
5 | |
| 課堂討論課堂討論 Class discussion |
5 | 將隨機抽點同學作課程討論 |
