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通識課程:多元與議題導向
course information of 108 - 1 | 3393 Experience and Reflection in the Gourmet Foodscape(多元與議題導向:美食地景的體驗與反思)

3393 - 多元與議題導向:美食地景的體驗與反思 Experience and Reflection in the Gourmet Foodscape


教育目標 Course Target

1.To explore the impacts of policy by the considerations from energy supply/demand and industry/economic/environment/social development 2.To understand the advantages and disadvantages of various energy sources, and project to the 2030 sustainable energy profile 3.90% of students willing to participate in policy development 4.80% of students put forward their own 2030 energy recognition for Taiwan 5.70% of students willing and understanding how to contribute to energy saving, carbon and waste reduction 6.5% of students intend to develop/join an energy-related industry 1.To explore the impacts of policy by the considerations from energy supply/demand and industry/economic/environment/social development 2.To understand the advantages and disadvantages of various energy sources, and project to the 2030 sustainable energy profile 3.90% of students willing to participate in policy development 4.80% of students put forward their own 2030 energy recognition for Taiwan 5.70% of students willing and understanding how to contribute to energy saving, carbon and waste reduction 6.5% of students intend to develop/join an energy-related industry


參考書目 Reference Books

1. Laurence Geri and David McNabb, Energy Policy in the U.S.: Politics, Challenges, and Prospects for Change
2. David MacKay, Sustainability without the Hot Air
1. Laurence Geri and David McNabb, Energy Policy in the U.S.: Politics, Challenges, and Prospects for Change
2. David MacKay, Sustainability without the Hot Air


評分方式 Grading

評分項目 Grading Method 配分比例 Grading percentage 說明 Description
In-Class Participation and attendanceIn-Class Participation and attendance
In-Class Participation and attendance
30 A student’s participation and interaction with other students, as well as the professionalism displayed in all aspects of this class, will be a major component of the course grade. Attendance in class is a necessary, but not sufficient, condition for good participation. (Merely showing up for work, but not contributing anything verbally to the organization, would not generally be considered acceptable behavior in the workplace.)
MidtermMidterm
Midterm
20 There will be a take-home midterm exam. The purpose of the exam is to provide an opportunity for reflection on the readings and lecture materials and to facilitate integration of the course concepts. Students are welcome to use the course texts, readings and lecture notes to complete the exam but MUST work independently.
Final ProjectFinal Project
Final Project
40 During the semester each student will be assigned to a team of three or four students, to design an energy policy. The goal of the project is to build your critical thinking, problem solving, and communication skills while also connecting you to real-world energy challenges and solutions. Each student will define an energy policy problem of interest and provide: 1) a one page summary of the policy issue with identification of the key analytical questions; 2) a short (2-­‐5 minute) presentation
QuizQuiz
Quiz
10 From time to time, unannounced, short quizzes may be given during class on the assigned reading material (including chapters from the textbook, articles, and/or cases). The most likely time for an in-class quiz will be the beginning of class. If a student is not in class at the time the quiz is distributed for an in-class quiz, he/she will receive 0 points.

授課大綱 Course Plan

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Course Information

Description

學分 Credit:3-0
上課時間 Course Time:Thursday/7,8,9[M220]
授課教師 Teacher:周碩雄/張亦騏/林育正
修課班級 Class:共必修1-4
選課備註 Memo:USR計畫課程,餐旅系不得選修
授課大綱 Course Plan: Open

選課狀態 Attendance

There're now 24 person in the class.
目前選課人數為 24 人。

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