3542 - 友善農作進階課程（蔬菜類） 英授 Taught in English
Advanced Farming Techniques (Vegetables)
教育目標 Course Target
真正想要了解有機農業的生產或有意進入有機業產品生產的學習者或消費者,更為確知什麼是安全農業及有機農業。並且，希望達到從書桌到餐桌的教學理念,讓學生能夠將課堂中吸收之有機農業概念在田間教室中有實際的體驗與收穫。
本課程以農學之進階專業知識與操作生產能力為主，透過實作培育學生、良好溝通及團隊合作之能力、持續學習及問題解決之能力，及體認精緻農業之社會責任。
Learners or consumers who really want to understand the production of organic agriculture or intend to enter the production of organic products will know more clearly what safe agriculture and organic agriculture are. In addition, we hope to achieve the teaching concept from desk to dining table, so that students can have practical experience and gains in the organic farming concepts absorbed in the classroom in the field classroom.
This course focuses on advanced professional knowledge and operational production capabilities in agronomy. Through practice, it cultivates students' good communication and teamwork abilities, continuous learning and problem-solving abilities, and their understanding of the social responsibility of precision agriculture.
參考書目 Reference Books
有機農業概論(再版)/蔡耀中
Introduction to Organic Agriculture (reprint)/Cai Yaozhong
評分方式 Grading
| 評分項目 Grading Method |
配分比例 Percentage |
說明 Description |
|---|---|---|
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出席率 Attendance |
5 | 準時勤勉團隊合作與報告繳交 |
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教育研習之參與(校外參訪或是其他自主食農活動) Participation in educational research (off-campus visits or other independent food and agriculture activities) |
15 | 東海生態農場研習活動或其他研習活動 |
|
期中考評量 Midterm assessment |
20 | 每堂課程學習筆記繳交與期中個人報告 |
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期末考評量(包含蔬菜種植驗收) Final assessment (including vegetable planting acceptance) |
30 | 每堂課程學習筆記繳交與期末團體報告發表 |
授課大綱 Course Plan
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相似課程 Related Courses
無相似課程 No related courses found
課程資訊 Course Information
基本資料 Basic Information
- 課程代碼 Course Code: 3542
- 學分 Credit: 0-3
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上課時間 Course Time:Monday/10,11[H308]
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授課教師 Teacher:王如玉
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修課班級 Class:共選修1-4,碩博
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選課備註 Memo:修過「友善農作入門基礎〈蔬菜類〉」者為宜；每週需搭配農期（生態農場排定）實務操作3小時。請第1節務必到課，以了解課程安排
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