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餐旅管理學系
course information of 106 - 1 | 2550 Hospitality Marketing(餐旅行銷管理)

Taught In English2550 - 餐旅行銷管理 Hospitality Marketing


教育目標 Course Target

探討行銷管理理論及其應用,解析重要行銷觀念,輔以國內外實例聞作為學理的應用,進而激發學生對行銷議題的興趣。Explore marketing management theory and its applications, analyze important marketing concepts, and use domestic and foreign practical examples as the application of science, thereby stimulating students' interest in marketing topics.


課程概述 Course Description

To give the overview and insights of marketing management for hospitality. To help students master the concepts and practices of contemporary hospitality marketing.
To give the overview and insights of marketing management for hospitality. To help students master the concepts and practices of contemporary hospitality marketing.


參考書目 Reference Books

行銷管理(15版)
Marketing Management 15e
作者: Philip Kotler, Kevin Lane Keller
譯者:徐世同,楊景傅
出版社:華泰文化

Marketing Management (15th Edition)
Marketing Management 15e
Author: Philip Kotler, Kevin Lane Keller
Translator: Xu Shitong, Yang Jingfu
Publisher: Huatai Culture


評分方式 Grading

評分項目 Grading Method 配分比例 Grading percentage 說明 Description
平常成績平常成績
Normal achievements
20 出席與課程參與
期中考期中考
Midterm exam
30
期末報告期末報告
Final report
20
期末考期末考
Final exam
30

授課大綱 Course Plan

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相似課程 Related Course

選修-6818 Marketing Management in Hospitality Industry / 餐旅行銷管理研究 (餐旅碩1,2,授課教師:林万登,三/5,6,7[M207-3])

Course Information

Description

學分 Credit:3-0
上課時間 Course Time:Monday/6,7,8[M103]
授課教師 Teacher:林万登
修課班級 Class:餐旅系2
選課備註 Memo:
This Course is taught In English 授課大綱 Course Plan: Open

選課狀態 Attendance

There're now 71 person in the class.
目前選課人數為 71 人。

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