5776 - 數位通信技術與應用 英授 Taught in English
教育目標 Course Target
在通訊領域的相關課程中,數位通訊是一門重要且基本的課程。本課程旨在提供修課學生了解數位通訊的基本原理與相關理論,內容主要涵蓋隨機程序、數位通訊訊號與系統的特性、高斯雜訊通道之最佳接收器、載波與符元同步、有限頻寬高斯雜訊通道的數位傳輸、及正交分頻多工技術等議題,並從應用層面介紹該技術在次世代通訊系統之應用,對修課學生進行日後之研究或是修讀進階之通訊課程將有實質幫助。
Digital communication is an important and basic course in the communication field. This course aims to provide students with understanding the basic principles and related theories of digital communication. The content mainly covers random programs, digital communication signals and system characteristics, the best receiver for Gaussian messaging channels, the synchronization of load waves and symbols, and limited frequency power The digital transmission of Gaussian messaging channels and orthogonal division multiplexing technology are discussed, and the application of this technology in next-generation communication systems will be introduced from the application layer. It will provide practical help to students in future research or advanced communication courses.
參考書目 Reference Books
1.自編教材
2.George R. Cooper and Clare D McGilliem, Modern Communications and Spread Spectrum, McGraw-Hill International Editions.
3. J.G. Proakis, Digital Communications, 4th Ed., McGraw-Hill,2001.
1. Self-edited textbooks
2. George R. Cooper and Clare D McGilliem, Modern Communications and Spread Spectrum, McGraw-Hill International Editions.
3. J.G. Proakis, Digital Communications, 4th Ed., McGraw-Hill, 2001.
評分方式 Grading
評分項目 Grading Method |
配分比例 Percentage |
說明 Description |
---|---|---|
作業 Action |
30 | |
上課出席狀況 Pre-class attendance status |
10 | |
期末考 Final exam |
30 | |
期末報告 Final report |
30 |
授課大綱 Course Plan
點擊下方連結查看詳細授課大綱
Click the link below to view the detailed course plan
相似課程 Related Courses
無相似課程 No related courses found
課程資訊 Course Information
基本資料 Basic Information
- 課程代碼 Course Code: 5776
- 學分 Credit: 3-0
-
上課時間 Course Time:Friday/2,3,4[C103]
-
授課教師 Teacher:溫志宏/鐘玉芳
-
修課班級 Class:電機系3,4,碩1,2
交換生/外籍生選課登記
請點選上方按鈕加入登記清單,再等候任課教師審核。
Add this class to your wishlist by clicking the button above.