教導學生分辨飼料原料之種類及其使用特性,以利於禽、畜完全飼料
之調配,同時教導學生各禽、畜之正確飼養規範,以利爾後從事養殖
事業。Teach students to identify the types of feed ingredients and their usage characteristics, so as to facilitate complete feed for poultry and livestock
At the same time, students are taught the correct feeding practices of various poultry and livestock, so as to facilitate their future breeding.
career.
(1) 飼料原料要覽,by洪平,
(2) Animal Feeding and Nutrition 5th by Marshall H. Jurgens
(3) 各禽畜飼養Video
(1) Overview of feed ingredients, by Hong Ping,
(2) Animal Feeding and Nutrition 5th by Marshall H. Jurgens
(3) Poultry and livestock breeding Video
評分項目 Grading Method | 配分比例 Grading percentage | 說明 Description |
---|---|---|
Mid-term & Final exams eachMid-term & Final exams each mid-term & final exams each |
40 | Attendance 20% |