(1) 使學生熟悉生物體中基本的生物分子，包括：蛋白質、脂質、醣類、及核酸。
(2) 使學生瞭解生物分子的結構、功能及在生物體中扮演重要的角色。
(3) 引導學生探討生物有機化學及其應用。
(4) 使學生瞭解化學生物學之應用、未來發展及就業市場。

(1) To familiarize students with the basic biomolecules in living organisms, including: proteins, lipids, sugars, and nucleic acids.
(2) To enable students to understand the structure and function of biomolecules and the important roles they play in organisms.
(3) Guide students to explore bioorganic chemistry and its applications.
(4) To enable students to understand the application, future development and job market of chemical biology.

“化學生物學”是運用化學的方法去解決生物的課題。“化學生物學”的課程將介紹生物體中基本的生物分子，包括：蛋白質、脂質、醣類、及核酸。由於這些生物分子在許多生物體中扮演重要的角色，因此，將介紹生物分子的結構及功能。此外，亦將探討生物有機化學及其應用。

"Chemical biology" is the use of chemical methods to solve biological problems. The "Chemical Biology" course will introduce the basic biological molecules in living organisms, including proteins, lipids, sugars, and nucleic acids. Since these biomolecules play important roles in many organisms, the structure and function of biomolecules will be introduced. In addition, bioorganic chemistry and its applications will also be discussed.

(1)LEHNINGER PRINCIPLES OF BIOCHEMISTRY, Nelson, D.L. andCox, M.M., W.H.FREEMAN and COMPANY.
(2)BIOCHEMISTRY, Garrett, R.H. and Grisham, C.M., BROOKS/COLE, Cengage . Learning.
(3)上課投影片及講義
(4)化學生物學導論, 馬林, 古練權主編

(1)LEHNINGER PRINCIPLES OF BIOCHEMISTRY, Nelson, D.L. andCox, M.M., W.H.FREEMAN and COMPANY.
(2)BIOCHEMISTRY, Garrett, R.H. and Grisham, C.M., BROOKS/COLE, Cengage. Learning.
(3) Class slides and handouts
(4) Introduction to Chemical Biology, edited by Ma Lin and Gu Lianquan